A satisfying, nutritious lunch is served every day to students in the catered lunch
program, beginning on the first day of school.
New for this year
Lunch is prepared by Revolution Foods, whose mission is “to build lifelong healthy eaters by making kid-inspired, chef-crafted food accessible to all.”
This new vendor represents a major step forward as Gordon works to provide a more healthy and delicious lunch program.
Revolution Foods has worked with schools across the nation since 2007, providing varied and healthy meals that exceed the nutrition and safety goals outlined by the USDA’s Healthy Hunger-Free Kids Act.
Menus will change on a monthly basis, with each new schedule announced via email two weeks in advance.
Students are also welcome to pack their own lunches, and they will be seated alongside the students who are having the catered lunch.
Students in first to eighth grade gather in the dining hall and eat in small groups at round tables to encourage positive social connections.
The catered menu is free of peanuts and tree nuts. When signing up for lunch, families can choose a vegetarian option.
Catered lunch is served every full school day, and bag lunch is provided when classes are off campus on a field trip.
There is no lunch on noon dismissal days.
Fruit is available to all students every day free of charge.
To sign up a student, and for details on pricing, see www.gordonschool.org/lunchform